Open Everyday from 12:00-9:30pm, Please Call 970-468-0170 for take out.

Pub Favorites

Fish & Chips

Lightly beer battered and served with our homemade russet fries, green beans tossed with bacon served with a blueberry tartar sauce

Twice Baked GF

This pizza turned lasagna is made with gluten free cauliflower crusts sliced and layered with house marinara sauce and cheese sandwiching mushrooms all baked and topped with a beautiful caprese

Hunters Pie

Seasoned ground elk with classic shepherds pie vegetables, sauced up with a little gravy, served in a bowl served with a browned, cheesy potato cake on top and garnished with green onion



Two in house made pretzels, served with a ramekin of our own beer mustard, honey mustard and beer cheese soup.

Bakers' Wings

Crispy wings served with carrot coins, celery slivers and ranch or bleu cheese. Flavored with either Buffalo, Jamaican Jerk, Teriyaki or our Sauce of the day

Sweet Potato Fries

Waffle battered, waffle cut sweet potato fries  Spice them up a little with Jamaican Jerk Spice or Bakers’ Best with roasted garlic and parmesan (+.50)

Hand Cut Russet Fries

A sizable bowl of in house, hand-cut russet potato fries seasoned with salt & pepper, Jamaican Jerk Spice or Bakers’ Best with roasted garlic and parmesan (+.50)

Spinach Artichoke Dip

Marinated artichokes and spinach mixed with a delicious blend of cheeses baked to bubbling, served with cauliflower chips and carrot slivers

Beer Cheese Blossom or Fries

A boulle of our hand-crafted  sourdough bread or our house made fries smothered with our beer cheese soup and topped with bacon, tomatoes and scallions. Add any of our numerous toppings!

Baja Fish Tacos

Your choice of mini-flour tortillas or lettuce cups filled with light beer battered cod topped with a fresh citrus salsa, spicy aioli, pico de gallo, cilantro, avocado and crema fresca


Quinoa Greek

Quinoa Patty served over spinach with roasted red peppers, black olives, red onion, cherry tomato and cucumber topped with burrata motz and Balsamic glaze

Blackened Shrimp and Avocado Caesar

Crisp romaine hearts tossed with a housemade anchovy caesar dressing, grated parmesan and sourdough croutons topped with blackened shrimp and Avocado (free sub for grilled chicken)


Ham, turkey, pulled pork and chopped bacon striped with Bakers’ cheese blend, corn, dried cranberries, and cherry tomatoes served over a bed of romaine. Served with your choice of dressing

Bowls of Soup & Chili

Beer Cheese Soup

Simmered Belgian ale and cheese, served with roasted bell peppers and caramelized onions and scallions. Served with bread

Green Chile

Bakers’ signature bowl of spicy goodness! Served with a quesadilla roll-up

Bakers' Bowl

Two crispy chicken tenders served in a bowl of mashed potatoes, corn & green onions, Bakers’ blend cheese and chicken gravy

Mighty Mac n' Cheese

A sizable portion of our house creamy cheese sauce tossed with elbow macaroni noodles and your choice of add-ons

Surf Marinara

Half pound of Chilean mussels and sautéed shrimp served over our slightly spicy marinara sauce in a house sourdough bread bowl

Turf Marinara

Grilled chicken breast cut into strips and a grilled sausage served over our slightly spicy marinara sauce in a house sourdough bread bowl


All of the breads on our menu are made daily here at the brewery
All sandwiches are served with fries included or one of our other sides for an up charge.


Sourdough bread with house spicy beer mustard, swiss cheese melted around braised pulled pork and ham with house pickles


Sourdough Rye bread with house thousand island, sauerkraut, Swiss cheese melted around house corned beef

Quinoa Patty Melt

Quinoa and black beans, spices and egg cooked with red peppers topped with melted cheddar and caramelized onions on toasted house rye sourdough

Fight Club

Sourdough bread triple stacked with turkey, ham, bacon, mayo, lettuce, and tomato

Snow Bird

Grilled chicken breast layered with candied bacon, smoked gouda, lettuce, tomato, onion and topped with spicy aioli on a cracked pepper focaccia

Grilled Cheese

inverted focaccia and grilled with our avocado spread, roasted red peppers and stout onions and for the winter, served with creamy tomato soup for the side.

Super High Burger

1/2lb Colorado Proud Beef patty available with a plethora of toppings and your choice of cheese.

NOT Buffalo Burger

Colorado beef cooked to order with blue cheese and bacon on top and Buffalo sauce on the side


Bacon, melted gouda, shroomy sauce, BBQ, and crunchy house haystack onions

 Children’s menu is available.


Sea Salt Caramel Cheesecake

A delectable slice of cheesecake swirled with caramel and topped with a salty caramel sauce

Rotating Bread Pudding

Fresh in house bread makes for amazing bread pudding, made differently every time with a paired custard sauce