A La Carte (Appetizers)
Hummus & Tabbouleh
House Hummus and Tabbouleh served with carrot slivers, baguette croutons and slices of house focaccia and balsamic glaze
Shrimp, cure marinated in red onion, cilantro, jalapeño, avocado and fresh lime juice. Served with house made salted tortilla chips
Two in house made pretzels, served with a ramekin of our own beer mustard, honey mustard and beer cheese soup.
A generous portion of warm soy bean pods sprinkled with sea salt
Four juicy pork shanks served piping hot tossed with teriyaki sauce served on a bed of slaw and sprinkled with sesame seeds.
Crispy wings served with carrot coins, celery slivers and ranch or bleu cheese. Flavored with either Buffalo, Jamaican Jerk, Teriyaki or our Sauce of the day
Three flour tortilla soft tacos filled with our braised pulled pork, topped with pico de gallo and a drizzle of beer cheese soup
Baja Fish Tacos
Your choice of mini-flour tortillas or lettuce cups filled with light beer battered cod topped with a fresh citrus salsa, spicy aioli, pico de gallo, cilantro, avocado and crema fresca
Curry Cranberry Chicken Salad
Three lettuce wraps filled with a chilled salad of curry, cranberry and slow-roasted chicken breast, garnished with purple pickled onion.
A sizable bowl of in house, hand-cut russet potato fries or waffle battered, waffle cut sweet potato fries (+.75), flavored with either Salt & Pepper, Jamaican Jerk Spice or Bakers’ Best with roasted garlic and parmesan
Beer Cheese Blossom or Fries
A boulle of our hand-crafted sourdough bread or our house made fries smothered with our beer cheese soup and topped with bacon, tomatoes and scallions. Add any of our numerous toppings!
Build your own Comfort Food
Two crispy chicken tenders served in a bowl of mashed potatoes, corn & green onions, Bakers’ blend cheese and chicken gravy
Mighty Mac n' Cheese
A sizable portion of our house creamy cheese sauce tossed with elbow macaroni noodles and your choice of add-ons
House tabbouleh sprinkled with feta cheese served along roasted red peppers and caramelized onions and cucumbers served over spinach with balsamic vinaigrette onions
Fried tortilla shell filled with crunchy romaine lettuce dressed with a red chile vinaigrette topped with roasted corn, pico de gallo, bakers blend cheese, avocado & cilantro. Add black bean burger or chicken! (+4.25) or green chile (+1.55)
Cubed watermelon and cucumber tossed in lime vinaigrette, with grilled pineapple, our mandarin salsa and mint all over a spinach and arugula mix topped with feta cheese
Roasted red and yellow beets, arugula & Boulder Haystack Chevre cheese all drizzled with balsamic reduction and sprinkled with candied walnuts° served with a bread roll
Crisp romaine hearts tossed with a housemade anchovy caesar dressing, grated parmesan and sourdough croutons and a bread roll. Awesome with the Blackened Shrimp (4.25)
Bowls of Soup & Chili
Soup du Jour
a large bowl on our Soup of the day made in house, served with a bread roll
Beer Cheese Soup
Made with a Belgian ale, roasted bell peppers and our special blend of cheeses topped with diced tomatoes and scallions. Served with a bread roll
Bakers’ signature bowl of spicy goodness! Served with a quesadilla roll-up
Fish & Chips
Lightly beer battered and served with our homemade russet fries, green beans tossed with bacon served with a blueberry tartar sauce
Sausage and Mash Trio
A Trio of apple chicken sausage topped with chicken gravy, Bourbon Maple sausage with green chile and a smoked bratwurst with beer cheese soup served over mashed potatoes with green beans and bacon (no Sausage substitutions)
Surf and Turf
Enjoy grilled carne asada style flank steak with grilled shrimp served with three tortillas, corn, lettuce, pico de gallo and grilled pineapple, with an avocado spread drizzle.
All of the breads on our menu are made daily here at the brewery
All sandwiches are served with fries (except the grilled cheese) included or one of our other sides for an up charge.
Juicy braised pulled pork with BBQ sauce, slaw, and crispy onions
Black Bean Burger
Black beans, jalapeños, chipotle peppers & cilantro in a patty with bread crumbs topped with spicy aioli & avocado spread served on a Bakers’ burger bun
House made mushroom patty mixed with beets and egg make this vegetarian, ie non-beef, burger, topped with melted swiss and served on our house focaccia.
Grilled chicken breast layered with candied bacon, smoked gouda, lettuce, tomato, onion and topped with spicy aioli on a cracked pepper focaccia
Colorado Ground Beef seasoned with a little spice and topped with crispy haystack onions.
Sliced roasted beef, stout onions, our own shroomy sauce and melted gouda
inverted focaccia and grilled with our avocado spread, roasted red peppers and stout onions and for the summer, house cut French fries
Super High Burger
1/2lb Colorado Proud Beef patty available with a plethora of toppings and your choice of cheese.
Bacon and Blue Burger
Well, the titles say’s it. Our natural, not frozen Colorado beef cooked to order with blue cheese and bacon on top
Santa Fe Burger
Swiss cheese, green chile, and avocado slices topped with pico de gallo
Half pound beef patty grilled to order topped with pepper jack, grilled pineapple rings, teriyaki sauce and house pickled jalapenos
Mountain Viking Burger
Two patties, (a full pound of beef!) stacked with four pieces of bacon, melted gouda, shroomy sauce, BBQ, and crunchy house haystack onions
Children’s menu is available.
Fried Snow Balls
Ice cream balls rolled in sweet crunchy goodness then deep fried and served with fried tortillas tossed in cinnamon and sugar
Sea Salt Caramel Cheesecake
A delectable slice of cheesecake swirled with caramel and topped with a salty caramel sauce
Bourbon Pecan Pie
Classically sweet enough to make your teeth fall out with a little hint of the bourbon
Rotating Bread Pudding
Fresh in house bread makes for amazing bread pudding, made differently every time with a paired custard sauce